Welcome to
S&P Oyster
Restaurant and Bar


"Pete and I have had an annual tradition of supporting our Veterans with a special promotion on Veteran’s Day. Many of our friends, staff and family members have served in the armed forces and one of the best ways to show our gratitude is giving to services focused on veteran’s assistance. With the help of our loyal customers, we are pleased to make a donation to the Connecticut Office on Veteran’s Affairs for $1260.18 from 20% of the revenue collected on November 11th! A special thank you goes out to you, our loyal customers and the best staff we could ask for."  - Cathleen  

Welcome to Fall in New England!

The air is crisp, the smell of falling leaves fills the air, and our New Fire Pits are blazing!

In November, we introduced the NEW Fall Menu! Many of your favorites have returned but look for New Zealand Lamb Chops and Jumbo Lump Crab Cakes to make an appearance. Chef has also created Pasta De Mariscos, a special seafood dish that changes daily!

Dining on the Patio continues as long as the weather cooperates. For indoor dining, as well as outdoor, we meet or exceed the State of CT’s requirements for creating a healthy and safe environment. Since last Spring, we even added special UV lighting in our air handlers and circulate the air in the restaurant every two minutes!

Looking for a cozy night on your couch with S&P? Our New S&P Mobile to Go offerings are on the website! You’ll be able to order all your favorite dishes on-line for pick-up here at the restaurant…

…and for parties of 6 or more, we introduce S&P In Your Home, larger quantities of your favorites, perfectly portioned for when friends pop over, your parents and grandparents extend their stay, the office holiday party or for any celebration held during these challenging times. View the menu online and call us for more information!

The holidays are upon us, most of feel all too quickly! S&P Gift Cards are available and make the perfect gift for your team, relatives, and friends. Talk with us about special incentives and how we can make this holiday a little more special for those you care about.

Be sure to call ahead for Priority Seating at (860) 536-2674. 

Chef Edgar Cobena

Chef Cobena adds a South American flair to his dishes by creating a perfect blend of zesty seasonings and authentic seafood. Originally from Ecuador and professionally trained at the Culinary Institute of America, Chef Cobena has been delighting the palates of his customers at S&P Oyster for over 13 years! With the help of a talented kitchen staff, Chef Cobena is able to blend local, fresh seafood with traditional favorites.

Farm & Sea to Table

Mystic Fresh means working with the best of the best here in Southeastern Connecticut and Southern Rhode Island. While many others claim to be Farm to Table, acknowledging that we are Mystic Fresh makes it the standard.  Quite simply, if we don’t have the freshest seafood or cuts of beef, we won’t create the dish that night.

Quality and Consistency are the cornerstones of Mystic Fresh.


Gift Cards

Perfect for any occasion and always in season. Gift cards make the perfect birthday or anniversary gifts. Gift Cards from S&P Oyster say “Thank You” to that special teacher, or “Job Well Done” to your executive team, or “Thanks for beating our goals” to your employees. Order in any denomination and check back often for special deals and promotions.

Testimonials

  • “What a pleasure! Enough of a bustling vibe without being so noisy that you can’t carry on a conversation. Impeccable service ... but really it is the food that will bring me back…”

  • “Fresh clean innovative seafood dishes -with sauces / spicing that compliments & doesn’t overwhelm the delicate goodness of the seafood itself.”

  • “My husband and I eat here frequently for both lunch and dinner. The Hostesses and Servers are fantastic and the food is consistently delicious. There is a beautiful view of the Mystic River. Our overall experience has always been great…”

  • New vegan menu! First, I am not vegan. Second and more important, the vegan items were top notch for any kind of food! I will go back for the vegan tacos in a flash. The squash dish was excellent also. We tried the new vegan menu just because it was there, & have vegan friends who visit. They will LOVE this! The view, and the service were excellent also.” – Ellen

  • Divine experience time after time. Every time we come in is always a wonderful atmosphere with friendly people and great food.” – Retired Navy Recruiter

  • “What an INCREDIBLE place! EVERYTHING we ordered was EPIC. We are total foodies and are very critical eaters and this place just knocked it out of the park.” – Valerina

  • “Not only does this restaurant offer great views from nearly anywhere, the food was amazing! My husband and I both ordered the filet and it was cooked to perfection! I would recommend this place to anyone!” – Tiffany

  • The best seafood restaurant! We had dinner here on Saturday night and it was so good that we went back for lunch on Sunday. The oysters were delicious, both raw and fried. Clam chowder was excellent. Both the risotto special and the shrimp risotto were delicious. We enjoyed the seafood ambrosia so much that we can’t wait to return to Mystic. The creme brûlée was one of the best we’ve ever had. In addition, both times the service was outstanding and the wait staff couldn’t be any more nicer or accommodating.” – Travelina

  • By far the best cup of clam chowder I've ever had. This place was amazing. The seafood was the best I've ever had and the view of the bay was romantic and perfect. You are missing out if you don't try the clam chowder, it's the best I've ever had. We ate there for lunch, and went back for dinner too.” – Travel38973

Contact Us

Phone: (860) 536-2674

Email: info@sp-oyster.com

1 Holmes Street,
Mystic Connecticut 06355

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