Menus

Starting May 20th, we are beyond excited to welcome you back for lunch and dinner on the OUTDOOR PATIO! 
In addition, we’ll be continuing our TO-GO Menu with both DOCKSIDE and CURBSIDE pickup!
All of our BRAND NEW menus are listed below, and can be accessed by clicking each tab.

Be sure to call ahead for Priority Seating at (860) 536-2674 or call in your TO-GO orders any time after 10:00AM or by email at info@sp-oyster.com.

Business Hours: Monday - Thursday, 11:30am-9pm, Fri - Sat, 11am-10pm, Sun, 11am-9pm


Through special relationships that we have cultivated over the years with Connecticut and Rhode Island vendors, neighboring farmers and local fisherman, Chef Edgar Cobena, combines what is fresh at the moment with the flavors or his native Ecuador, in twists and turns that are truly remarkable. Our level of service is unsurpassed, new, and at the same time, classic, led by a group of 25-year employees who remember your name, your beverage of choice and your favorite table. Yes, we are very much THAT place…don’t take our word for it…one visit is all you’ll need to become lifelong friends!

Contact Us

Phone: (860) 536-2674

Email: s.and.p@snet.net

1 Holmes Street,
Mystic Connecticut 06355

We Value Your Opinion!

Trip Advisor Link

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